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Deluxe Nachos

Source: CDKitchen

1/2 pound ground beef
1 can corn -- drained
1/2 cup salsa
6 ounces tortilla chips
2 cups Monterey Jack cheese -- shredded

Brown the ground beef in a skillet; drain well. Stir in the corn and salsa. Arrange chips in large shallow ovenproof baking dish. Spoon meat mixture over chiips. Top with cheese. Bake in preheated 400F degree oven, 2 minutes or until cheese is melted. Top with dollops of additional salsa and sour cream.