Beef Apple Meatloaf


Notes:
This recipe is by Lynn Ordorf. Pueblo, CO. 1976.

Ingredients:
1 1/2 lb. ground beef
1 egg 
1/4 C. milk 
3/4 C. fine breadcrumbs
1/4 onion, diced 
Salt and pepper to taste
2 medium apples, grated
1/2 Tbsp. nutmeg 


Preparation:
Preheat oven to 350 degrees. Mix all ingredients. Bake until done