Italian Rice and Beans

Source: Recipe*zaar

1 (14 1/2 ounce) can Italian-style diced tomatoes
1 (15 1/2 ounce) can bush's best cannellini or great northern beans, drained and rinsed
2/3 cup instant rice
1/4 teaspoon Italian seasoning or 1/2 teaspoon dry basil
fresh pepper, to taste

Place all ingredients in medium saucepan. Cook 3-4 minutes, covered, over medium-high heat. Uncover pan and continue cooking 2-3 minutes, or until rice is tender. Dish is slightly saucy when completely cooled.