Frita Cubana

Cuban Hamburger

1/2 lb. ground beef

1 Spanish chorizo sausage ground up

1/2 lb. ground pork

1 tablespoon ketchup

1/2 cup bread crumbs

1 egg, beaten

1 medium onion grated

2 cloves fresh mashed garlic

1 pinch ground cumin

Salt & pepper cooked patties to taste

Mix all ingredients and form into patties. Cook on the grill or in a frying pan. Serve on a traditional American hamburger bun.

Makes four quarter pounders or six to eight standard patties.